Omnia 1200

 

Omnia line. Unique in the world
Storci presents the new Omnia line 1200/1000

 

Following the great success of last year with the launch of the Omnia 1000/800, we have created today, thanks to a series of technical and technological adjustments, an extra upgrading of the line, making the new Omnia 1200/1000 that can produce up to 1200 kg/h of short pasta and 1000 kg/h of long pasta.

This configuration has been designed as an additional instrument for those pasta factories which intend to compete in the pasta market: those who are just starting this business, thanks to the wide range of shapes that can be produced; those, instead, who are already manufacturing large capacities and would like to increase the business limiting the costs and focusing, in the meantime, on special shapes processing besides the standard ones. Special shapes that require specific parameters that Omnia, thanks to its flexibility, perfectly complies with.

There are several options that make Omnia suitable for any need: production capacity, shape, storage. It is also important taking into consideration that the line has a very good price-quality ratio, essential for pasta producers.

La Omnia is the multi-shape line that, thanks to its versatility e compactness, allows the production of many shapes with a single machine that takes up very little space. Two production lines, the space of one only. Short pasta, such as maccheroni, or long pasta, such as spaghetti, or special shapes ( paccheri, candele, etc) and optional one, nests and lasagna. Combined with a bow-tie machine, it can also produce bows (farfalle). By virtue of an innovative linear head (patented) and the exclusive pre-dryer Omnidryer (patented), the change of shape is easy and with no stagnation of product. 
Trays and sticks handling can be automatized by the trays stacking machine ROBO-XI or by the automatic system for loading trays and sticks onto the trolleys OMNIROBO, that streamlines the process with limited staff. OMNIA line is available for special shapes too, such as paccheri, candele, ziti: that means that its flexibility can meet any need.  Moreover, the product has an excellent appearance since the bi-colour fact (stripes) is reduced during bronze wire-drawing. Omnia can also be equipped with accessories for the production of instant pasta and gluten—free pasta as well. Its success is due to its main feature: versatility, that makes it suitable for any demand and has made it achieve a worldwide approval.

 

 

Omnia 1200

Omnia 1200

Omnia 1200


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